Food and Culture: Lesson 11: People of the Balkans and the Middle East


A Greek Mezze
Olives and Cheeses
Hummus
Tzatziki
Pita Bread
Spanokopita
Baklava
Ouzo or Wine


What countries make up the Balkans and the Middle East? Pick either the Balkans or the Middle East and map the religions found in that region.

An Arab Sampler
Baba Ganoush with Pita Bread
Kofta in Yogurt Sauce
Tabouli
Olive and Orange Salad
Stuffed Dates
Arabic Coffee or Mint Tea


Pick one of the religions that is on your map and describe a food that is eaten for a holiday of that religion and explain how the recipe reflects the ingredients of the region.

A Persian Lunch
Olives and Pistachios
Khoresg-e-Fesenuan
Cucumber, Tomato and Onion Salad
Feta Cheese and Lavash
Saffron Pudding
Tea


What food flavors and food ingredients are associated with the Balkans and the Middle Eastern countries? Why might they be similar? Describe two recipes, one from the Balkans and one from the Middle East that both contain Fill or Phylo dough.

Describe the etiquette practiced throughout the Balkans and the Middle East.


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