Home School Life Journal From Preschool to High School

Home School Life Journal ........... Ceramics by Katie Bergenholtz
"Let us strive to make each moment beautiful."
Saint Francis DeSales

Summer "Bucket" List: Strawberry Fizz

They went so fast, this is the only picture I could get!
This refreshing drink is good during strawberry season, but I decided to make it this week for some summer fun. The recipe originally came from The Redwall Cookbook by Brian Jacques.


1 quart strawberries, hulled
1 cup strawberry ice cream
4 teaspoons - 4 Tablespoons sugar, depending on how tart the strawberries are
1 cup seltzer water

Combine the strawberries, ice cream and sugar in a blender and process until smooth. Refrigerate for one hour.
Stir in seltzer water and serve immediately.

originally posted Jul 29, 2013

6 comments:

  1. This sounds so nice. I wouldn't have thought of putting the water with ice cream. Must give it a go.

    ReplyDelete
  2. Oh - I love all of Jacques descriptions of creative creature foods in the Redwall books - he clearly loved food. I didn't know there was a Redwall cookbook - will have to check that out.

    ReplyDelete
  3. This sounds refreshing AND yummy!!

    ReplyDelete
  4. I tried this recipe with champagne recently. I can swear it's very good :)

    ReplyDelete
  5. Would you recommend the cook book? My guys are reading through the Redwall series at the moment and I'm sure would enjoy a cook book to go with it.

    ReplyDelete

Thank you so much for taking the time to comment. It means so much.